Beef Saag Wala (GF)
$19.90
| Beef pieces cooked in mustard leaves & fresh spinach, house blend spices & herbs. Finished with chef's special tarka |
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Beef Korma (GF)
$19.90
$19.90
| tender beef pieces cooked Mughlai style in a rich cashew and cream sauce |
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Beef Bhuna Masala (GF)
$19.90
| Diced beef cooked in onion and tomato based golden gravy |
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Goan Beef Vindaloo
$19.90
| Goan style very hot curry cooked in house made sauce with our chef's special herbs and spices. Topped with green chilies |
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Bpmbay beef Curry (GF)
$19.90
| Slow cooked beef with chickpeas, sliced onions, potatoes and roasted red chillies in tranditional gravy |
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Beef Madras Curry (GF)
$19.90
| tender beef pieces slow-cooked in fresh curry leaves, chillies, mustred seed, spices and coconut cream |
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Goat Curry-with bones (GF)
$20.90
| Goat Curry North Indian dish cooked with chef's (home blended herbs and spices cooked with ginger and garlic |
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Lamb Madras (GF)
$20.90
| Lamb pieces cooked in traditional South Indian Curry with sliced onions, capsicum, chillies & roast coconut |
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Mutton Rarha (GF)
$20.90
| Tender lamb pieces cooked in a special North Indian sauce with yoghurt |
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Lamb Vindaloo (GF)
$20.90
| Lamb pcs cooked Goan style hot curry with our chef's special herbs |
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